Point of Sale System (POS) is the most suitable software for you if you are into the restaurant business. Analyze and monitoring the daily transactions, integrating the staffs, introducing new menu and promotion activities are most important part of your business…
Customer Relationship Management Customer relationship managementsystem provides a well defined platform for all business units to interact with their customers and fulfil all their needs and at the same time reducing cost and enhancing productivity and profitability in business. Know…
Table Booking Asimot App is an online table booking,POS,online ordering, events managing system which help restaurants to manage all booking details and sales. It is user friendly platform where users easily can booking their dinner tables, check events and order…
Why Online Payment? Businesses often come to us with a requirement of extending the smooth online payment experience through Asimot App at their offline stores as well. We had plans around this but in an extended timeline. Then demonetization came…
Tracking Inventory Asimot App stock and inventory management module helps you keep a tight control on the stock, and works to prevent wastage and theft. The Stock-In and Stock-Out feature lets you keep track of items across outlets and stores. Stock-in gives…
While many restaurateurs have made loyalty programs a part of their marketing strategy, many are still on the fence for initiating one. Loyalty programs have proven to be extremely successful for many types of businesses such as retail, restaurant, travel, entertainment, banking,…
A survey conducted by the National Restaurant Association (USA), shows most successful restaurants are able to flourish due to the a loyal customer base, with regular customers making up 71 percent of sales at QSRs, 68 percent of sales at…
To make a business more profit , one needs to keep experimenting with various new strategies while simultaneously focusing on the business model as usual. Whether a particular strategy is effective for your business or whether it achieved the goals it was…
Restaurant management is a multifaceted, confronting task and includes different aspects, including public relations, dealing with staff, inventory, customer service,…..and the list goes on and on. It is always endorsed to stop and analyse what you are doing and look for…
Every other restaurant management guide in the world talks about how sales in your restaurant can be boosted by increasing footfalls to your restaurant, increasing the frequency of your customers’ visits, and getting them to spend more during each visit. In the…